Skip to content blueberry council logo

U.S. Highbush Blueberry Council

Blueberries – Little Blue Dynamos®

Whether you’re popping a handful of blueberries into your mouth, topping off a favorite dish or folding them into a recipe, they are an easy and healthful ingredient that enhance just about any dish. It’s a blast to explore and discover all of the mouthwatering ways to use them, so don’t wait another minute to begin your blueberry adventure!

ornament left  Recent Blog Posts  ornament right

Recipe sourced from Dishing up the Dirt What do you get when you blend up frozen blueberries, bananas and basil? A…
Smoothie Saturday: Blueberry Basil Power Smoothie

Smoothie Saturday: Blueberry Basil Power Smoothie

Hi all, August is hot here in LA. The last thing I want to do is turn on the oven…
A Month of No-Cook Homemade Meals

A Month of No-Cook Homemade Meals

Fresh may be the buzzword as we welcome summer’s bounty, but as clear, blue skies turn to sticky August evenings,…
Frozen is the New Fresh

Frozen is the New Fresh

Cooking Tips

Cooking with blueberries can be simple, and sometimes that’s just what we’re looking for. But remember that blueberries go way beyond pies, breads and muffins. Experiment with fresh, frozen, dried and even freeze dried blueberries, and you’ll find they can take you on an exciting exploration of savory dishes, new flavor pairings and more. Learn how!

Where Blueberries Grow

Highbush blueberries grow in areas across the globe with North America accounting for more than half of the worldwide highbush blueberry acreage. Blueberry lovers in the states also benefit from South American imports that provide fresh blueberries during our winter season. Learn more about where and how these little blue dynamos crop up and make their way into your favorite dishes.