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The Blueberry Council Announces Recipe Contest Winners
The U.S. Highbush Blueberry Council (USHBC) challenged the chefs of Flik Independent School Dining (FISD) to create blueberry recipes for breakfast, lunch entrées, and healthy snacks. Of the 135 schools… -
“Blueberry Kitchen” Launches on CIA ProChef Website
The U.S. Highbush Blueberry Council (USHBC) announces Blueberry Kitchen: Contemporary Recipes from the Culinary Institute of America, a new easy-access online curriculum developed in partnership with the Culinary Institute of…
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