Press Releases

 

Amidst Growing Demand for Healthful Options, Blueberries Gain Traction on Top Chain Menus

Technomic research reveals increased blueberry use across categories, suggests Gen-Y marketing opportunities  Folsom, Calif., April 10, 2014 – As consumer interest in…
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Blueberry Demand On the Rise in U.S., Consumers Trending Younger

Strides made since 2004 guide future marketing strategies Folsom, Calif. – New research from the U.S. Highbush Blueberry Council (USHBC) shows Americans are nearly twice as likely as they…
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USDA Approves USHBC Assessment Increase

Folsom, Calif. – The U.S. Department of Agriculture, after reviewing comments from members of the blueberry industry, has approved the U.S. Highbush Blueberry Council (USHBC) request for…
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U.S. Highbush Blueberry Council Hosts ‘Blueberry Boot Camp’ at the Culinary Institute of America

Folsom, Calif.  – Sixteen chefs gathered in the kitchens at the Culinary Institute of America’s Greystone campus to learn how blueberries can successfully go to the savory side of the…
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Blueberry Council Launches New Foodservice Blog, Dynamo Digest

Folsom Calif. -- Last week, the Blueberry Council launched Dynamo Digest, a blog component to their website. The new blog, found at www.blueberrycouncil.org/foodservice/dynamo-digest, aims to offer an extensive range…
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Alison Sweeney and Blueberries Team Up to Encourage Healthy, Dynamic Living

Folsom, Calif. – American women are multi-tasking more than ever, but still feel time-strapped1 and forced to compromise on things like fitness and nutrition – nearly…
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U.S. Highbush Blueberry Council Announces Winners of ‘Little Blue Dynamos Winter Fresh Blogger Recipe Contest’

The U.S. Highbush Blueberry Council (USHBC) announces winners in the Winter Fresh Blueberry Blogger Recipe Contest, “Mama’s Plate Update.” Contestants were encouraged to rejuvenate traditional recipes and to think about…
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Chartwells at Texas State Promotes Blueberries

While college students will inevitably reach for the occasional late night slice of pizza, they might just be more mindful of their diets than we think. To provide fresh and…
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“Blueberries Add a Little Boost to My Day”

Folsom, Calif. (Dec. 3, 2012) -- The U.S. Highbush Blueberry Council (USHBC) launched Little Blue Dynamos®, a lifestyle-oriented campaign for blueberries, more than a year ago. To learn what consumers…
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BLUEBERRY COUNCIL’S “2012 LITTLE BLUE DYNAMO HEALTH HALO AWARD” Highlights Innovative Ways Students Get Hooked on Healthy Food

It’s not enough to simply prepare fresh, nutritious food and present it to kids in their school cafeterias. It takes a creative child nutrition department to develop a program that…
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