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U.S. Highbush Blueberry Council

Foodservice

Chefs Take On Blueberries

Chefs Take On Blueberries

  Five kitchen stars. Five food-loving cities. Five innovative blueberry recipes. This year, the Blueberry Council partnered with five trailblazing chefs to take blueberries to the next level. From pasta…
Class In Session: School Chefs Learn Blueberries Are Easy As 1-2-3

Class In Session: School Chefs Learn Blueberries Are Easy As 1-2-3

We all know how impossible it can feel to check off all the recommended servings of fruits and veggies every. single. day. (And let’s be honest, some of us don’t…
6 Chef-Developed Concepts for Adventurous Eaters

6 Chef-Developed Concepts for Adventurous Eaters

World renowned Chef Wolfgang Puck said it best – “Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only…