Recipes
Blueberry Crumble
29 Ratings
Loading ...Recipe: Blueberry Crumble
Ingredients
- 4 cups fresh or frozen, thawed blueberries
- 1 to 2 tablespoons sugar
- 3 tablespoons butter, softened
- 3 packages (1
- 5 ounces each) instant oatmeal with maple and brown sugar
Instructions
- Preheat oven to 375°F
- In a 9-inch pie plate, toss blueberries with sugar
- In a small bowl, combine butter and instant oatmeal until mixture forms coarse crumbs
- Sprinkle over blueberries
- Bake until mixture bubbles around the edge and topping is light brown, 30 to 35 minutes
Quick notes
Per serving: 197 calories, 2.9 g protein, 7.0 g fat, 33.1 g carbohydrate
Number of servings (yield): 6