Blueberry French Toast Sandwich
| 1 package (3 ounces) cream cheese, softened 1-1/2 tablesoons confectioners' sugar 1 package (about 12 ounces) frozen French Toast (6 slices) 3/4 cup fresh blueberries |
In bowl, stir together cream cheese and confectioners' sugar. Heat French toast as package directs. Spread cream cheese mixture on French toast slices. Spoon blueberries over cream cheese on 3 slices; cover with remaining slices. To serve: Place sandwiches on plates; cut diagonally. Garnish with additional blueberries and confectioners' sugar. This recipe may be doubled.
YIELD: 3 servings