Executive Chef/Partner Michael Ferraro, Delicatessen
Photo Credit: Executive Chef Jason Morse, 5280 Culinary, LLC
A robust, flavorful take on traditional meal, this blueberry coffee-rubbed rib eye steak recipe will leave your mouth watering for more. The smokey taste of the chili powder, mustard and pepper combine flawlessly with the coffee grounds and sweet hint of blueberry for a dish that will leave guests stunned at your culinary genius.