A Blueberry Tuscan Salad is the fresh, tangy exclamation point of your meal or snack. Crispy kale, pine nuts and parmesan cheese contrast beautifully with juicy, sweet-tart blueberries to pack flavor in every forkful. Just whisk up a simple lemon vinaigrette and toss – 15 minutes from start to plate. You’ll want to make it again and again, and while you can switch up your greens for variety, be sure to keep that boost of blue!